OneAquaHealth Project
0.1.0-ci-build - ci-build
150
OneAquaHealth Project, published by OneAquaHealth Project. This guide is not an authorized publication; it is the continuous build for version 0.1.0-ci-build built by the FHIR (HL7® FHIR® Standard) CI Build. This version is based on the current content of https://github.com/hl7-eu/oah/ and changes regularly. See the Directory of published versions
| Official URL: http://hl7.eu/fhir/ig/oah/StructureDefinition/HealthIndicators | Version: 0.1.0-ci-build | |||
| Draft as of 2026-01-27 | Computable Name: HealthIndicatorsOah | |||
Set of OneAquaHealth Health and Wellness indicators
Usages:
You can also check for usages in the FHIR IG Statistics
Description of Profiles, Differentials, Snapshots and how the different presentations work.
| Name | Flags | Card. | Type | Description & Constraints Filter: ![]() ![]() |
|---|---|---|---|---|
![]() |
0..* | Base | Health Indicators | |
![]() ![]() |
0..1 | Base | Cases of disease prevalence | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood pressure (prevalence) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypertension | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for high blood pressure | |
![]() ![]() ![]() |
0..* | Base | % of people affected from obesity | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=190 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypercholesterolemia | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=240 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood sugar/diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people not engaging in physical activity | |
![]() ![]() ![]() |
0..* | Base | % of people affected from CVD | |
![]() ![]() ![]() |
0..* | Base | % of people with Cases of Gastrointestinal diseases | |
![]() ![]() ![]() |
0..* | Base | % of people with long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people without long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI <18,5 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 18,5-24,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 25-29,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI =>30 | |
![]() ![]() ![]() |
0..* | Base | % of people that have or have had Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people that do not have Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people experience with mental health issues | |
![]() ![]() ![]() |
0..* | Base | % of people with Borrelia Burgdoferi | |
![]() ![]() ![]() |
0..* | Base | % of people with Campylobacter | |
![]() ![]() ![]() |
0..* | Base | % of people with Chlamydia Psittaci | |
![]() ![]() ![]() |
0..* | Base | % of people with Cryptosporidium | |
![]() ![]() ![]() |
0..* | Base | % of people with Entamoeba histolytica | |
![]() ![]() ![]() |
0..* | Base | % of people with Escherichia Coli | |
![]() ![]() ![]() |
0..* | Base | % of people with Giarda | |
![]() ![]() ![]() |
0..* | Base | % of people with Salmonella | |
![]() ![]() ![]() |
0..* | Base | % of people with Yersinia enterocolitica | |
Documentation for this format | ||||
This structure is derived from Base
| Name | Flags | Card. | Type | Description & Constraints Filter: ![]() ![]() |
|---|---|---|---|---|
![]() |
0..* | Base | Health Indicators | |
![]() ![]() |
0..1 | Base | Cases of disease prevalence | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood pressure (prevalence) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypertension | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for high blood pressure | |
![]() ![]() ![]() |
0..* | Base | % of people affected from obesity | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=190 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypercholesterolemia | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=240 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood sugar/diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people not engaging in physical activity | |
![]() ![]() ![]() |
0..* | Base | % of people affected from CVD | |
![]() ![]() ![]() |
0..* | Base | % of people with Cases of Gastrointestinal diseases | |
![]() ![]() ![]() |
0..* | Base | % of people with long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people without long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI <18,5 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 18,5-24,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 25-29,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI =>30 | |
![]() ![]() ![]() |
0..* | Base | % of people that have or have had Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people that do not have Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people experience with mental health issues | |
![]() ![]() ![]() |
0..* | Base | % of people with Borrelia Burgdoferi | |
![]() ![]() ![]() |
0..* | Base | % of people with Campylobacter | |
![]() ![]() ![]() |
0..* | Base | % of people with Chlamydia Psittaci | |
![]() ![]() ![]() |
0..* | Base | % of people with Cryptosporidium | |
![]() ![]() ![]() |
0..* | Base | % of people with Entamoeba histolytica | |
![]() ![]() ![]() |
0..* | Base | % of people with Escherichia Coli | |
![]() ![]() ![]() |
0..* | Base | % of people with Giarda | |
![]() ![]() ![]() |
0..* | Base | % of people with Salmonella | |
![]() ![]() ![]() |
0..* | Base | % of people with Yersinia enterocolitica | |
Documentation for this format | ||||
| Name | Flags | Card. | Type | Description & Constraints Filter: ![]() ![]() |
|---|---|---|---|---|
![]() |
0..* | Base | Health Indicators | |
![]() ![]() |
0..1 | Base | Cases of disease prevalence | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood pressure (prevalence) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypertension | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for high blood pressure | |
![]() ![]() ![]() |
0..* | Base | % of people affected from obesity | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=190 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypercholesterolemia | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=240 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood sugar/diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people not engaging in physical activity | |
![]() ![]() ![]() |
0..* | Base | % of people affected from CVD | |
![]() ![]() ![]() |
0..* | Base | % of people with Cases of Gastrointestinal diseases | |
![]() ![]() ![]() |
0..* | Base | % of people with long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people without long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI <18,5 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 18,5-24,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 25-29,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI =>30 | |
![]() ![]() ![]() |
0..* | Base | % of people that have or have had Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people that do not have Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people experience with mental health issues | |
![]() ![]() ![]() |
0..* | Base | % of people with Borrelia Burgdoferi | |
![]() ![]() ![]() |
0..* | Base | % of people with Campylobacter | |
![]() ![]() ![]() |
0..* | Base | % of people with Chlamydia Psittaci | |
![]() ![]() ![]() |
0..* | Base | % of people with Cryptosporidium | |
![]() ![]() ![]() |
0..* | Base | % of people with Entamoeba histolytica | |
![]() ![]() ![]() |
0..* | Base | % of people with Escherichia Coli | |
![]() ![]() ![]() |
0..* | Base | % of people with Giarda | |
![]() ![]() ![]() |
0..* | Base | % of people with Salmonella | |
![]() ![]() ![]() |
0..* | Base | % of people with Yersinia enterocolitica | |
Documentation for this format | ||||
This structure is derived from Base
Key Elements View
| Name | Flags | Card. | Type | Description & Constraints Filter: ![]() ![]() |
|---|---|---|---|---|
![]() |
0..* | Base | Health Indicators | |
![]() ![]() |
0..1 | Base | Cases of disease prevalence | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood pressure (prevalence) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypertension | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for high blood pressure | |
![]() ![]() ![]() |
0..* | Base | % of people affected from obesity | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=190 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypercholesterolemia | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=240 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood sugar/diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people not engaging in physical activity | |
![]() ![]() ![]() |
0..* | Base | % of people affected from CVD | |
![]() ![]() ![]() |
0..* | Base | % of people with Cases of Gastrointestinal diseases | |
![]() ![]() ![]() |
0..* | Base | % of people with long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people without long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI <18,5 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 18,5-24,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 25-29,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI =>30 | |
![]() ![]() ![]() |
0..* | Base | % of people that have or have had Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people that do not have Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people experience with mental health issues | |
![]() ![]() ![]() |
0..* | Base | % of people with Borrelia Burgdoferi | |
![]() ![]() ![]() |
0..* | Base | % of people with Campylobacter | |
![]() ![]() ![]() |
0..* | Base | % of people with Chlamydia Psittaci | |
![]() ![]() ![]() |
0..* | Base | % of people with Cryptosporidium | |
![]() ![]() ![]() |
0..* | Base | % of people with Entamoeba histolytica | |
![]() ![]() ![]() |
0..* | Base | % of people with Escherichia Coli | |
![]() ![]() ![]() |
0..* | Base | % of people with Giarda | |
![]() ![]() ![]() |
0..* | Base | % of people with Salmonella | |
![]() ![]() ![]() |
0..* | Base | % of people with Yersinia enterocolitica | |
Documentation for this format | ||||
Differential View
This structure is derived from Base
| Name | Flags | Card. | Type | Description & Constraints Filter: ![]() ![]() |
|---|---|---|---|---|
![]() |
0..* | Base | Health Indicators | |
![]() ![]() |
0..1 | Base | Cases of disease prevalence | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood pressure (prevalence) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypertension | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for high blood pressure | |
![]() ![]() ![]() |
0..* | Base | % of people affected from obesity | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=190 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypercholesterolemia | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=240 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood sugar/diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people not engaging in physical activity | |
![]() ![]() ![]() |
0..* | Base | % of people affected from CVD | |
![]() ![]() ![]() |
0..* | Base | % of people with Cases of Gastrointestinal diseases | |
![]() ![]() ![]() |
0..* | Base | % of people with long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people without long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI <18,5 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 18,5-24,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 25-29,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI =>30 | |
![]() ![]() ![]() |
0..* | Base | % of people that have or have had Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people that do not have Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people experience with mental health issues | |
![]() ![]() ![]() |
0..* | Base | % of people with Borrelia Burgdoferi | |
![]() ![]() ![]() |
0..* | Base | % of people with Campylobacter | |
![]() ![]() ![]() |
0..* | Base | % of people with Chlamydia Psittaci | |
![]() ![]() ![]() |
0..* | Base | % of people with Cryptosporidium | |
![]() ![]() ![]() |
0..* | Base | % of people with Entamoeba histolytica | |
![]() ![]() ![]() |
0..* | Base | % of people with Escherichia Coli | |
![]() ![]() ![]() |
0..* | Base | % of people with Giarda | |
![]() ![]() ![]() |
0..* | Base | % of people with Salmonella | |
![]() ![]() ![]() |
0..* | Base | % of people with Yersinia enterocolitica | |
Documentation for this format | ||||
Snapshot View
| Name | Flags | Card. | Type | Description & Constraints Filter: ![]() ![]() |
|---|---|---|---|---|
![]() |
0..* | Base | Health Indicators | |
![]() ![]() |
0..1 | Base | Cases of disease prevalence | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood pressure (prevalence) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypertension | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for high blood pressure | |
![]() ![]() ![]() |
0..* | Base | % of people affected from obesity | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=190 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for hypercholesterolemia | |
![]() ![]() ![]() |
0..* | Base | % of people with high total cholesterolemia (>=240 mg/dl) | |
![]() ![]() ![]() |
0..* | Base | % of people with high blood sugar/diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people under treatment for diabetes | |
![]() ![]() ![]() |
0..* | Base | % of people not engaging in physical activity | |
![]() ![]() ![]() |
0..* | Base | % of people affected from CVD | |
![]() ![]() ![]() |
0..* | Base | % of people with Cases of Gastrointestinal diseases | |
![]() ![]() ![]() |
0..* | Base | % of people with long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people without long-term disease | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI <18,5 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 18,5-24,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI 25-29,9 | |
![]() ![]() ![]() |
0..* | Base | % of people with BMI =>30 | |
![]() ![]() ![]() |
0..* | Base | % of people that have or have had Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people that do not have Diabetes, COPD or Cardiovascular disease | |
![]() ![]() ![]() |
0..* | Base | % of people experience with mental health issues | |
![]() ![]() ![]() |
0..* | Base | % of people with Borrelia Burgdoferi | |
![]() ![]() ![]() |
0..* | Base | % of people with Campylobacter | |
![]() ![]() ![]() |
0..* | Base | % of people with Chlamydia Psittaci | |
![]() ![]() ![]() |
0..* | Base | % of people with Cryptosporidium | |
![]() ![]() ![]() |
0..* | Base | % of people with Entamoeba histolytica | |
![]() ![]() ![]() |
0..* | Base | % of people with Escherichia Coli | |
![]() ![]() ![]() |
0..* | Base | % of people with Giarda | |
![]() ![]() ![]() |
0..* | Base | % of people with Salmonella | |
![]() ![]() ![]() |
0..* | Base | % of people with Yersinia enterocolitica | |
Documentation for this format | ||||
This structure is derived from Base