Clinical Practice Guidelines Example Implementation Guide - Chronic Kidney Disease
1.0.0 - ci-build
Clinical Practice Guidelines Example Implementation Guide - Chronic Kidney Disease, published by HL7 International - Clinical Decision Support WG. This guide is not an authorized publication; it is the continuous build for version 1.0.0 built by the FHIR (HL7® FHIR® Standard) CI Build. This version is based on the current content of https://github.com/cqframework/cpg-example-ckd/ and changes regularly. See the Directory of published versions
Official URL: http://hl7.org/fhir/uv/cpg/ckd/ActivityDefinition/cc-cpg-activity-edu-renal-diet | Version: 1.0.0 | |||
Active as of 2024-03-01 | Computable Name: EducationRenalDiet |
Patient education: Renal diet
Generated Narrative: ActivityDefinition
Resource ActivityDefinition "cc-cpg-activity-edu-renal-diet"
Profile: CPG Computable Activity Definition
CQF Knowledge capability: shareable
CQF Knowledge capability: computable
CQF Knowledge capability: publishable
CQF knowledge representation level: structured
url: http://hl7.org/fhir/uv/cpg/ckd/ActivityDefinition/cc-cpg-activity-edu-renal-diet
version: 1.0.0
name: EducationRenalDiet
title: Patient education: Renal diet
status: active
experimental: true
date: 2024-03-01 20:11:40+0000
publisher: HL7 International - Clinical Decision Support WG
contact: HL7 International - Clinical Decision Support WG: http://www.hl7.org/Special/committees/dss/index.cfm
description: Patient education: Renal diet
jurisdiction: World (m49.htm#001)
relatedArtifact
type: justification
display: Renal Diet Decrease protein and salt intake Limit protein intake to 0.8 g/kg/day in adults with or without diabetes with GFR less than 30 mL/minute/1.73 m² Avoid high protein intake (greater than 1.3 g/kg/day) in adults at risk for chronic kidney disease progression Limit salt intake to less than 2 g per day in adults
citation: Chronic Kidney Disease Clinical Overview. ClinicalKey. Source
document
kind: ServiceRequest
code: Diet education (SNOMED CT#11816003 "Diet education (procedure)")